Simply & Lazy Lunch
I'm still endeavouring to finish the pork samples from the Bacon Week Launch and finally get to try the Premium Prosciutto from San José Smallgoods. It has a nice taste which melts in my mouth and is also pleasant on the nose without being too strong. I end up using it for a simply salad so I can appreciate the delicate taste of the meat and combine it with rocket leaves, canned tuna, grated parmesan and cherry tomatoes with a bit of balsamic dressing.
Other pork products sampled:
• Prosciutto - San José Smallgoods
• Guanciale - Campisi's Continental Butchery
• Rosemary pancetta - Montecatini Speciality Smallgoods
• Bacon Rashers - Schulte's Meat Tavern